Furnizare legume si fructe:
1 Albitura (telina si postârnac) kg 4300
2 ardei gras vara kg 6200
3 ardei gras iarna kg 2800
4 castraveti vara kg 9000
5 castraveti iarna kg 550
6 ceapa kg 25000
7 conopida vara kg 3500
8 conopida iarna kg 650
9 dovlecei vara kg 2800
10 dovlecei iarna kg 1750
11 fasole uscata kg 16500
12 fasole verde kg 5000
13 linte kg 750
14 morcovi kg 6800
15 vinete vara kg 3500
16 vinete iarna kg 300
17 spanac verde kg 1600
18 loboda kg 2000
19 usturoi capatana kg 1200
20 varza alba kg 8200
21 verdeata leg 15000
22 masline kg 10000
23 rosii iarna kg 4250
24 rosii vara kg 16000
25 banane kg 10400
26 caise kg 6200
27 pomelo kg 3000
28 grepfruit kg 6500
29 piersici kg 750
30 nectarine kg 4000
31 kiwi kg 3400
32 lamai kg 3000
33 mere kg 19000
34 pere kg 1500
35 portocale kg 22500
36 struguri albi kg 15700
37 visine kg 2000
38 stafide kg 100
39 capsuni kg 4600
40 Salata verde buc 1000
41 mandarine kg 13100
42 struguri negri kg 11400
43 dovleac kg 800
44 pepene rosu kg 800
45 pepene galben kg 800
46 brocoli kg 900
47 gulii kg 200
48 ridichii negre kg 200
49 sfecla rosie kg 1000
50 ananas kg 500
51 ceapa verde leg 6000

03220000-9 - Legume, fructe şi fructe cu coajă